What Is Midwives Brew?

The Basics

Midwives Brew is a natural induction method that has been used for centuries to help pregnant women go into labor. It is a combination of natural ingredients that are believed to help stimulate contractions and prepare the body for birth. The recipe varies depending on the midwife, but it typically includes castor oil, almond butter, apricot juice, and sometimes spices like cinnamon.

How Does it Work?

The ingredients in Midwives Brew are believed to help ripen the cervix, which can make it easier for the mother to go into labor. Castor oil is known to stimulate the bowels, which can lead to contractions. Almond butter is high in protein and can help provide energy for the mother during labor. Apricot juice is high in vitamin C, which can help strengthen the amniotic sac. And spices like cinnamon can help increase blood flow to the uterus.

Is it Safe?

While Midwives Brew is generally considered safe, it is important to consult with your healthcare provider before trying it. Castor oil can cause diarrhea, which can lead to dehydration and electrolyte imbalances. And if the baby is not ready to be born, it can lead to distress and other complications. It is also important to only use the recipe provided by a trusted midwife, as variations in the recipe can alter its effectiveness and safety.

When Should You Try it?

Midwives Brew should only be used as a last resort when other natural induction methods have failed and the mother is past her due date. It is not recommended for women with high-risk pregnancies or those who have had a previous C-section. It is important to wait until at least 39 weeks before trying Midwives Brew, as inducing labor before this time can lead to complications.

Preparing for Midwives Brew

Before trying Midwives Brew, it is important to prepare your body for labor. This includes getting plenty of rest, staying hydrated, and eating a healthy diet. It is also important to have a plan in place for when labor begins, including a support team and transportation to the hospital or birthing center.

How to Make Midwives Brew

The recipe for Midwives Brew varies, but here is a basic recipe: – 2 tablespoons of castor oil – 2 tablespoons of almond butter – 8 ounces of apricot juice – 1-2 tablespoons of cinnamon (optional) Mix all ingredients in a blender until smooth. Drink the mixture quickly, as the taste can be unpleasant. It is best to drink Midwives Brew on an empty stomach, preferably in the morning.

What to Expect

After drinking Midwives Brew, you can expect to experience diarrhea within a few hours. This is a sign that the castor oil is working to stimulate contractions. You may also experience cramping and mild contractions. It is important to stay hydrated and rest as much as possible during this time.

When to Call Your Midwife

If you experience any of the following after trying Midwives Brew, it is important to call your midwife or healthcare provider: – Contractions that are less than 5 minutes apart – Contractions that are lasting more than 60 seconds – Vaginal bleeding – Signs of distress in the baby

The Bottom Line

Midwives Brew is a natural induction method that has been used for centuries to help pregnant women go into labor. While it is generally considered safe, it is important to consult with your healthcare provider and only use the recipe provided by a trusted midwife. Midwives Brew should only be used as a last resort when other natural induction methods have failed and the mother is past her due date. Remember to prepare your body for labor and have a plan in place for when labor begins.